Jaime and I are foolishly planning to open a breakfast and lunch cafe/diner called "Elevenses." We may start out as a food truck, or add a food truck appendage to the brick and mortar, but I'm pretty sure it's happening. It's going to be the kind of place that's featured on "Diners, Drive-Ins and Dives." Open at 6:30. Close at 3pm. Spending the next 10 years planning the menu and vibe. Plenty of time to tweak the draft business plan. Who wants in?